REHIS Food Hygiene Elementary (SME) REHIS

What is special about this course?

An elementary food hygiene course aimed at anyone working with food in the catering sector.

Entry requirements

No formal entry requirements.

To find out more call 01738 877605 or email shortcourses.perth@uhi.ac.uk

We are delighted that you are thinking about studying at Perth College UHI. Perth College UHI operates a fair and open admissions system committed to equality of opportunity and non-discrimination. We consider all applications on merit and on the basis of ability to achieve, without discrimination on grounds of age, disability, gender identity, marriage and civil partnership, pregnancy and maternity status, race, religion and/or belief, sex, sexual orientation or socio-economic background. We welcome applications from all prospective students and aim to provide appropriate and efficient services to students with disabilities.