NPA Bakery - Perth Bake off
| Group | Attendance Pattern | Location | Duration | SCQF Level | Year Group |
|---|---|---|---|---|---|
|
Mixed Schools |
Wednesday 2-4pm and Friday 9-11am |
UHI Perth Crieff Road Campus |
1 year | 4 | S4/ S5/ S6 |
About this course
About this course
’The Great Perth Bake Off’ incorporates the National Progression Award (NPA) in Bakery. The course has been designed to equip you with the skills required for success in current and future employment within the bakery industry or for progression to further academic qualifications.
This award is aimed at candidates who are interested in pursuing a career in the bakery and catering industries but do not have any prior experience.
Course content
Course content
• Craft Baking: An Introduction
• Bread Making: An Introduction
• Cake Decorating: An Introduction
• Pastry
Entry requirements
Entry requirements
Aimed at S4/5/6 pupils. There are no specific requirements for prior qualifications, knowledge and skills and/or previous experience. You will be invited to discuss your application with a member of College staff.
Course progression
Course progression
Once you have completed this course you may be able to progress onto another Schools College Partnership Course or a full-time course at UHI Perth. The entry requirements for these are specified within each course. You can see all our full time Hospitality and Food Studies courses here.